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Weasleys’ Dragon Roasted Nuts

Weasleys' Dragon Roasted Nuts

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If you’re craving a snack that perfectly balances sweet and spicy, Weasleys’ Dragon Roasted Nuts are your answer! This delightful recipe is a crowd-pleaser, making it ideal for family gatherings, cozy movie nights, or as an energizing treat during busy days. With a crunchy texture and a magical blend of spices, these nuts will have everyone coming back for more. Easy to prepare and versatile enough for any occasion, they bring a touch of whimsy to your table. Enjoy the warmth of cumin and cinnamon mingling with the sweetness of honey and a hint of heat from chili powder—each bite is an enchanting experience!

Ingredients

Scale
  • 16 oz mixed nuts (cashews, almonds, pecans, walnuts)
  • 1 large egg white
  • 1/2 cup honey
  • 1 1/2 tsp Kosher salt
  • 1 tsp ground cumin
  • 1 tsp ground cinnamon
  • 1/2 tsp chili powder
  • 1/2 tsp red pepper flakes
  • 1/2 tsp cayenne pepper
  • 1/4 tsp cracked black pepper
  • 1/4 tsp ground ginger
  • 1/4 tsp ground cloves

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. In a bowl, whip the egg white until frothy.
  3. Add mixed nuts; toss to coat. Drizzle in honey and add spices; mix well.
  4. Spread the mixture on a lined baking sheet.
  5. Roast for 45-60 minutes, stirring every 15 minutes until golden brown.
  6. Cool for 10 minutes before breaking into chunks.

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