The Best Cauliflower Cheese Recipe
If you’re in search of a dish that encapsulates warmth and comfort, The Best Cauliflower Cheese Recipe is your answer. This creamy, cheesy delight is the ultimate side dish for any occasion—be it a busy weeknight or a festive family gathering. With tender cauliflower enveloped in a rich cheese sauce, this recipe is designed to win over even the pickiest eaters. Imagine golden, bubbly bits of cheesy goodness that create cherished moments around the dinner table. Prepare to indulge in a comforting experience that feels like a warm embrace!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Side
- Method: Baking
- Cuisine: Comfort Food
Ingredients
Scale
- 1 large head of cauliflower, cut into florets
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups whole milk, warmed
- 1 teaspoon Dijon mustard (optional)
- Salt and black pepper, to taste
- 1/4 teaspoon ground nutmeg
- 1 1/2 cups shredded sharp cheddar cheese, plus more for topping
- 1/2 cup grated Parmesan cheese
Instructions
- Cook the cauliflower in boiling salted water for about 5-6 minutes until tender but not mushy. Drain and set aside.
- In a saucepan over medium heat, melt butter and whisk in flour for one minute. Gradually add warmed milk while whisking continuously until thickened (4-5 minutes).
- Stir in Dijon mustard, nutmeg, salt, black pepper, cheddar, and Parmesan until smooth.
- Preheat oven to 400°F (200°C). In an oven-safe dish, combine cooked cauliflower with cheese sauce until well-coated.
- Top with additional cheddar cheese and bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 390
- Sugar: 6g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 70mg
Find it online: https://flavorswish.com/the-best-cauliflower-cheese-recipe/