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Sausage and Cream Cheese Biscuit Bites

Sausage and Cream Cheese Biscuit Bites

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Savor every bite of these Sausage and Cream Cheese Biscuit Bites! Perfect for parties or snacks—try making them today!

Ingredients

Scale
  • 1 lb chicken or turkey sausage
  • 1 (8-oz) package cream cheese, softened
  • 1½ cups shredded cheddar cheese
  • 2 (12-oz) cans flaky biscuits

Instructions

  1. Preheat oven according to biscuit package instructions.
  2. In a skillet, cook the sausage over medium heat until browned; drain excess fat.
  3. In a bowl, combine cooked sausage with cream cheese and shredded cheddar until well mixed.
  4. Flatten each biscuit slightly and place about one tablespoon of filling in the center. Fold edges over to seal.
  5. Place on a baking sheet lined with parchment paper and bake until golden brown, approximately 12 minutes.

Nutrition