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Quick 20-Minute Peppermint Patties

Quick 20-Minute Peppermint Patties

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Indulge in the delightful world of homemade treats with these Quick 20-Minute Peppermint Patties! This easy recipe combines a smooth, creamy peppermint filling with a rich chocolate coating, making it the perfect sweet snack or gift. With no baking required, you can whip these up in just 20 minutes, making them ideal for busy weeknights or unexpected gatherings. Plus, they’re incredibly versatile! Customize them with your favorite flavors or mix-ins for a personal touch. Whether you’re treating yourself or surprising friends and family, these minty bites are sure to bring joy and nostalgia to any occasion.

Ingredients

Scale
  • 3 cups powdered sugar
  • ⅓ cup sweetened condensed milk
  • ½ teaspoon peppermint oil or 1 to 1.5 teaspoons peppermint extract
  • 2 cups dark chocolate chips or melts
  • 1 tablespoon coconut oil (optional)

Instructions

  1. In a mixing bowl, combine powdered sugar, sweetened condensed milk, and peppermint oil/extract. Mix until you achieve a soft dough.
  2. Roll the mixture into small balls and flatten them into discs. Place on a parchment-lined tray and freeze for 10–15 minutes.
  3. While chilling, melt dark chocolate chips and optional coconut oil in a microwave-safe bowl or double boiler until smooth.
  4. Dip each chilled disc in melted chocolate and let excess drip off before placing back on the tray.
  5. Chill again until the chocolate sets—approximately five minutes.

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