Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
If you’re looking for a pizza that takes your taste buds on an adventure, you’ve come to the right place! This Hot Honey turkey pepperoni Ricotta Pizza is a delightful blend of flavors that will make your pizza night unforgettable. Whether it’s a busy weeknight or a cozy family gathering, this recipe is sure to become a favorite around your table. The combination of spicy hot honey, creamy ricotta, and savory turkey pepperoni creates a pizza that balances heat and richness in every bite.
What makes this pizza even more special is how easy it is to prepare. With just a few simple steps, you can whip up a delicious dish that’s perfect for sharing with friends or indulging in solo. So grab your favorite toppings and let’s get cooking!
Why You’ll Love This Recipe
- Quick to make: In just 25 minutes, you can have a piping hot pizza ready to enjoy.
- Family-friendly: Kids and adults alike will love the unique flavors and fun toppings.
- Versatile toppings: Customize with your favorite ingredients for endless variations.
- Delicious balance: The sweet heat of hot honey pairs perfectly with creamy ricotta and savory turkey pepperoni.
- Great for leftovers: This pizza tastes amazing the next day—if there are any leftovers!

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients! This Hot Honey turkey pepperoni Ricotta Pizza uses easy-to-find items that come together beautifully. Here’s what you’ll need:
- 1 ball pizza dough (store-bought or homemade)
- Flour or cornmeal, for dusting
- ½ cup tomato sauce or pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese, dolloped
- 20–25 slices turkey pepperoni
- 1–2 tablespoons hot honey (store-bought or homemade)
- Fresh basil leaves, for garnish (optional)
- Red pepper flakes, for extra heat (optional)
Variations
One of the best things about this recipe is its flexibility! Feel free to mix and match ingredients based on your preferences. Here are some fun ideas:
- Change the sauce: Try pesto or barbecue sauce instead of tomato sauce for a different flavor base.
- Add veggies: Load up on your favorite vegetables like bell peppers, mushrooms, or spinach for added nutrition.
- Experiment with cheeses: Swap mozzarella for provolone or add feta for an extra burst of flavor.
- Vary the protein: Use turkey sausage, chicken, or even plant-based alternatives if you want to switch things up.
How to Make Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
Step 1: Prep the Oven and Dough
Start by preheating your oven to 500°F (260°C) or as hot as it will go. This high temperature helps achieve that crispy crust we all love! Place a pizza stone or baking sheet inside to preheat for at least 30 minutes. While that’s heating up, roll out your pizza dough on a floured surface into a lovely 12-inch round. This step ensures an even cook and makes handling easier.
Step 2: Assemble the Pizza
Once your dough is ready, spread the tomato sauce evenly over it—leave about a ½-inch border so we can have some crust to hold onto! Next, sprinkle mozzarella cheese generously over the top; it melts wonderfully and adds that classic cheesy goodness. Layer on those turkey pepperoni slices and dollop ricotta around in spoonfuls to create beautiful pockets of creaminess.
Step 3: Bake
Now it’s time for the magic! Carefully transfer your assembled pizza onto the preheated stone or baking sheet. Bake it for about 8–12 minutes until the crust turns golden brown and the cheese is bubbling beautifully. Keep an eye on it because we want that perfect crust without burning!
Step 4: Add Hot Honey and Garnish
As soon as your pizza comes out of the oven, drizzle hot honey over it. This step adds an irresistible sweetness that contrasts with the savory toppings. Finish off with some fresh basil leaves and a sprinkle of red pepper flakes if you’re feeling adventurous! Slice it up while it’s still warm, serve immediately, and watch everyone enjoy this amazing creation!
Pro Tips for Making Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
Making a perfect pizza is all about the details, and these tips will help you nail it every time!
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Use a Hot Oven: Preheating your oven to its highest temperature is crucial. A hot oven ensures the crust cooks quickly and becomes crispy, while the toppings are melted just right.
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Opt for Fresh Ingredients: Whenever possible, use fresh mozzarella and ricotta. Fresh cheeses offer a creamier texture and more flavorful experience compared to their pre-shredded counterparts.
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Don’t Overload on Sauce: Spreading too much sauce can make your pizza soggy. Just a thin layer allows the crust to stay crispy while still delivering that delicious tomato flavor.
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Experiment with Toppings: Feel free to add veggies like bell peppers or mushrooms for extra flavor and nutrition. This not only makes your pizza more colorful but also adds a depth of taste.
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Let It Rest Before Slicing: Allowing the pizza to sit for a couple of minutes after baking helps the toppings set slightly, making it easier to slice and serve without everything sliding off.
How to Serve Hot Honey turkey pepperoni Ricotta Pizza : A Pizza Recipe
Presenting your homemade pizza can be just as delightful as making it! Here are some ideas to elevate your dining experience.
Garnishes
- Fresh Basil: A sprinkle of fresh basil leaves not only adds color but also enhances the flavor profile with its aromatic freshness.
- Parmesan Cheese: Grate some dairy-free Parmesan cheese over the top for an added layer of savory richness.
Side Dishes
- Mixed Green Salad: A refreshing salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette complements the richness of the pizza beautifully.
- Garlic Bread: Serve warm garlic bread on the side for a comforting addition that pairs perfectly with any pizza.
- Roasted Vegetables: Seasonal roasted veggies add a healthy side that balances out the meal while providing additional flavors.
- Antipasto Platter: An assortment of olives, marinated artichokes, and roasted red peppers creates a beautiful appetizer that gets guests excited before they dive into the main dish.
With these serving suggestions and pro tips in mind, you’re all set for an unforgettable pizza night! Enjoy every cheesy bite of your Hot Honey turkey pepperoni Ricotta Pizza!

Make Ahead and Storage
This Hot Honey turkey pepperoni Ricotta Pizza is perfect for meal prep! With a few simple steps, you can enjoy this flavorful dish throughout the week.
Storing Leftovers
- Place any leftover pizza slices in an airtight container.
- Store in the refrigerator for up to 3 days.
- For best results, keep the hot honey separate until you’re ready to eat.
Freezing
- Allow the pizza to cool completely before freezing.
- Wrap individual slices tightly in plastic wrap or aluminum foil.
- Store wrapped slices in a freezer-safe bag or container for up to 2 months.
Reheating
- Preheat your oven to 375°F (190°C).
- Place the pizza on a baking sheet and cover it with foil to retain moisture.
- Bake for about 10-15 minutes, or until heated through. Alternatively, reheat in a skillet over medium heat for about 5-7 minutes.
FAQs
Here are some common questions about this delicious recipe!
Can I use different toppings on Hot Honey turkey pepperoni Ricotta Pizza?
Absolutely! Feel free to customize your pizza with your favorite vegetables or other meats. Just ensure that they complement the flavors of hot honey and ricotta.
How spicy is the Hot Honey turkey pepperoni Ricotta Pizza?
The spiciness largely depends on how much hot honey you drizzle on top. Start with a small amount, then adjust according to your preference!
Can I make Hot Honey turkey pepperoni Ricotta Pizza ahead of time?
Yes! You can prep the dough and toppings in advance and store them separately. Assemble and bake just before serving for fresh pizza!
What’s the best way to enjoy Hot Honey turkey pepperoni Ricotta Pizza?
This pizza is best enjoyed hot out of the oven. Serve it with a side salad or some garlic bread for a complete meal!
Final Thoughts
I hope this Hot Honey turkey pepperoni Ricotta Pizza finds its way into your kitchen soon! It’s such a delightful recipe that combines creamy ricotta, spicy turkey pepperoni, and that sweet kick from hot honey. Whether it’s a cozy night in or a gathering with friends, this pizza is sure to impress. Enjoy making it, and don’t hesitate to share your experience!
Hot Honey Turkey Pepperoni Ricotta Pizza
Experience a flavor explosion with this Hot Honey turkey turkey turkey pepperoni Ricotta Pizza—a delightful twist on traditional pizza that’s perfect for any occasion! This dish combines the rich creaminess of ricotta cheese, the savory goodness of turkey pepperoni, and a drizzle of spicy hot honey that creates an irresistible balance of sweet and heat. Whether it’s a weeknight dinner or a gathering with friends, this pizza is quick and easy to make, ensuring everyone leaves the table satisfied. With customizable toppings, you can personalize each pizza to suit your taste buds. Get ready to enjoy a slice of gourmet goodness right from your kitchen!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 ball pizza dough (store-bought or homemade)
- ½ cup tomato sauce or pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese
- 20–25 slices turkey turkey pepperoni
- 1–2 tablespoons hot honey
- Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 500°F (260°C) with a pizza stone or baking sheet inside for at least 30 minutes.
- Roll out the pizza dough on a floured surface into a 12-inch round.
- Spread tomato sauce evenly over the dough, leaving a ½-inch border.
- Sprinkle mozzarella cheese over the sauce, layer on turkey pepperoni slices, and dollop ricotta across the top.
- Transfer the pizza to the preheated stone or baking sheet and bake for 8–12 minutes until golden brown and bubbling.
- Once out of the oven, drizzle hot honey over the top and garnish with fresh basil if desired. Slice and serve immediately.
Nutrition
- Serving Size: 1/4 pizza (approximately 152g)
- Calories: 360
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 40mg