Homemade Blueberry Protein Muffins
Start your day on a delicious note with these Homemade Blueberry Protein Muffins! Bursting with juicy blueberries and packed with protein, these muffins are not just a treat but a wholesome snack perfect for breakfast or any time you need a boost. They’re easy to prepare, making them ideal for busy mornings or family gatherings. With a delightful aroma wafting through your kitchen, these muffins will have everyone clamoring for more!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 10 oz fresh blueberries
- 1 cup plain flour
- 3/4 cup thick Greek yogurt
- 1/2 cup extra-virgin olive oil
- 2 tbsp honey
- 1 large egg
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp pure vanilla extract
- 1/2 cup vanilla-flavored protein powder
Instructions
- Preheat your oven to 360°F (180°C).
- In a large bowl, whisk together the egg, honey, Greek yogurt, vanilla extract, and olive oil until smooth.
- Gently fold in the plain flour, protein powder, baking powder, and baking soda until just combined.
- Carefully fold in the fresh blueberries without crushing them.
- Spoon the batter into a lined muffin pan, filling each cup evenly to make 12 muffins.
- Bake for 15-20 minutes or until a toothpick inserted comes out clean.
- Allow cooling slightly before transferring to a wire rack.
Nutrition
- Serving Size: 1 muffin (55g)
- Calories: 150
- Sugar: 7g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 0.8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 25mg
Find it online: https://flavorswish.com/homemade-blueberry-protein-muffins/