Fresh Peach Cobbler
Indulge in the comforting warmth of our Fresh Peach Cobbler Recipe, a delightful dessert that captures the essence of summer. With the sweet aroma of ripe peaches filling your kitchen, this cobbler is perfect for any occasion—whether it’s a cozy family gathering or a busy weeknight treat. Easy to prepare and irresistibly delicious, it features a buttery crust paired with tender peaches that create a harmonious balance of flavors. Serve it warm with your favorite dairy-free whipped cream or ice cream for an unforgettable dessert experience.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups sliced peaches (fresh or canned, drained)
- 1 cup all-purpose flour
- 1 cup granulated sugar (divided)
- 1 tbsp baking powder
- 1 cup whole milk
- 1/2 cup unsalted butter (melted)
- 1/2 tsp cinnamon
- 1/4 tsp salt
Instructions
- Preheat oven to 350°F (175°C).
- Melt butter in a 9×13 inch baking dish while the oven heats.
- In a bowl, mix flour, 1/2 cup sugar, baking powder, and salt. Stir in milk until smooth.
- Pour batter over melted butter—do not stir!
- In another bowl, combine peaches with remaining sugar and cinnamon; spoon over batter without stirring.
- Bake for 45–50 minutes until golden brown and bubbly.
- Cool for 10–15 minutes before serving.
Nutrition
- Serving Size: 1/8 of the cobbler (approx. 100g)
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://flavorswish.com/fresh-peach-cobbler-recipe/