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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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Indulge in the comforting flavors of French Onion Beef Sloppy Joes, a delightful twist on a classic favorite. This recipe seamlessly blends the savory essence of caramelized onions with seasoned ground beef, all topped with melted cheese and served on soft hamburger buns. Perfect for weeknight dinners or family gatherings, these hearty sandwiches deliver big flavor with minimal effort. In just 30 minutes, you can create a cozy meal that will have everyone asking for seconds. Enjoy the warmth and satisfaction of this easy-to-make dish that’s sure to become a go-to in your kitchen!

Ingredients

Scale
  • 1 lb (450g) ground beef
  • 1 large onion, thinly sliced
  • 2 tablespoons butter
  • 2 teaspoons Worcestershire sauce
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 4 soft hamburger buns
  • 1 cup shredded mozzarella cheese (or Swiss cheese)

Instructions

  1. Cook the ground beef in a skillet over medium heat until browned; drain excess fat.
  2. Melt butter and olive oil in the same skillet over medium-low heat. Add sliced onions and cook for about 15 minutes until caramelized.
  3. Stir in Worcestershire sauce and French onion soup mix, coating the onions well.
  4. Pour in beef broth and let simmer for 5 minutes to meld flavors.
  5. Return cooked ground beef to skillet, mixing with the onion mixture. Season with salt and pepper to taste.
  6. Spoon filling onto hamburger buns, top with shredded cheese, and broil for 1-2 minutes until cheese is melted.
  7. Serve immediately and enjoy!

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