Cucumber Dill Salad
If you’re seeking a light and refreshing side dish to elevate your meals, this Cucumber Dill Salad is the answer. Perfect for warm summer days, this salad combines crisp cucumbers with fragrant dill and a creamy yogurt dressing that’s hard to resist. In just 10 minutes, you can whip up a vibrant bowl that’s ideal for family gatherings, BBQs, or a quick weeknight dinner. Packed with wholesome ingredients and bursting with flavor, this salad is not only easy to make but also a crowd-pleaser, even among picky eaters.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- ¾ cup Greek yogurt or plain full-fat yogurt
- 1 ½ tablespoon extra virgin olive oil
- 1 ½ tablespoon lemon juice
- ¼ teaspoon grated garlic
- ½ teaspoon fine salt
- ⅕ teaspoon black pepper
- 1 ½ lb cucumbers, sliced (about 2 long English cucumbers)
- ½ red onion, finely sliced
- ¼ cup fresh dill, chopped
Instructions
- Prepare the Dressing: In a small bowl, mix together the yogurt, olive oil, lemon juice, garlic, salt, and pepper until smooth.
- Slice the Vegetables: Halve the cucumbers lengthwise and cut into thin slices. Finely slice the red onion.
- Combine Everything: In a large bowl, mix the sliced cucumbers and onions with dill. Drizzle dressing over and toss gently until well coated.
- Serve: Enjoy immediately or chill in the refrigerator for enhanced flavors.
Nutrition
- Serving Size: About 1 cup (150g)
- Calories: 130
- Sugar: 4g
- Sodium: 380mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg
Find it online: https://flavorswish.com/cucumber-dill-salad/