Crispy Balsamic-Thyme Potato Torte
Indulge in the comforting and elegant flavors of Crispy Balsamic-Thyme Potato Torte, a dish that effortlessly elevates any meal. Layered with tender potatoes and infused with a rich balsamic glaze and fragrant thyme, this torte is both visually stunning and mouthwateringly delicious. Perfect for busy weeknights or festive gatherings, its crispy edges are irresistible and guaranteed to please family and friends alike. Plus, with easy preparation steps and make-ahead options, you can spend more time enjoying meals with your loved ones.
- Prep Time: 15 minutes
- Cook Time: 65 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Modern European
Ingredients
Scale
- 2 lbs potatoes, thinly sliced
- 1/4 cup balsamic vinegar
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
- Grated Parmesan cheese (optional)
Instructions
- Preheat the oven to 375°F (190°C) and grease a round baking dish.
- In a bowl, whisk together balsamic vinegar, olive oil, minced garlic, thyme, salt, and pepper.
- Layer half of the sliced potatoes in the dish and drizzle with half of the balsamic mixture.
- Add the remaining potato slices as another layer and top with the rest of the balsamic mixture.
- Cover with foil and bake for 45 minutes to soften the potatoes.
- Remove foil; if desired, sprinkle grated cheese on top. Bake uncovered for an additional 15-20 minutes until golden brown.
- Allow cooling slightly before slicing and serving.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 210
- Sugar: 2g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://flavorswish.com/crispy-balsamic-thyme-potato-torte/