Chicken Avocado Melt Sandwich

If you’re looking for a quick, delicious meal that feels like a warm hug, the Chicken Avocado Melt Sandwich is just what you need. This sandwich brings together tender shredded chicken and creamy avocado, all melted together with gooey cheese. It’s not just comfort food; it’s a delightful way to satisfy cravings any time of day. Whether it’s a busy weeknight or a lazy weekend lunch, this recipe has you covered!

What I love most about this Chicken Avocado Melt Sandwich is its simplicity. You can whip it up in no time, making it perfect for family gatherings or even meal prep for the week ahead. It’s one of those recipes that makes everyone happy—who doesn’t love a grilled cheese sandwich?

Why You’ll Love This Recipe

  • Quick and Easy: This sandwich can be made in just 20 minutes, making it an ideal choice for busy days.
  • Family-Friendly: With its creamy avocado and melty cheese, it’s sure to please both kids and adults alike.
  • Customizable: You can easily add your favorite veggies or swap proteins based on what you have at home.
  • Comforting Flavors: The combination of savory chicken and buttery avocado is simply irresistible.
  • Meal Prep Friendly: Make extra sandwiches to enjoy throughout the week!
Chicken

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make this tasty Chicken Avocado Melt Sandwich. Don’t worry; you probably already have many of these in your kitchen!

For the Sandwich

  • 2 slices of sourdough or artisan bread
  • 1/2 ripe avocado, mashed
  • 1/2 cup cooked shredded chicken (grilled or rotisserie)
  • 2 slices of cheddar or Monterey Jack cheese
  • 1 tbsp mayonnaise or aioli (optional)
  • 1 tsp lemon juice
  • 1 tbsp butter (for toasting)
  • Salt and pepper to taste

Optional Add-Ins

  • Sliced tomato
  • Red onion
  • Crispy Turkey Bacon

Variations

One of the best things about this sandwich is how flexible it is! You can easily adapt it to suit your taste or what you have on hand.

  • Swap the protein: Try using turkey or even plant-based shredded chicken for a different twist!
  • Add some crunch: Toss in some fresh spinach or arugula for added greens.
  • Spice it up: A dash of hot sauce or jalapeños can add an exciting kick!
  • Go gourmet: Use brie cheese instead of cheddar for a rich and creamy experience.

How to Make Chicken Avocado Melt Sandwich

Step 1: Prepare the Avocado Spread

Start by mashing the avocado with lemon juice, salt, and pepper in a small bowl. This step is crucial as the lemon juice not only adds flavor but also prevents the avocado from browning too quickly. The creamy spread will bring all the textures together!

Step 2: Assemble the Sandwich

Spread mayonnaise on one side of each slice of bread. On the other side of one slice, layer your mashed avocado mixture first, followed by shredded chicken and cheese. Top with the second slice, mayo side facing out. This order helps ensure that every bite is filled with flavor!

Step 3: Toast the Sandwich

In a skillet over medium heat, melt butter until it’s bubbly but not browned. Place your assembled sandwich in the pan and grill for about 3–4 minutes per side. Press gently with a spatula to achieve that perfect golden-brown crust while allowing the cheese to melt beautifully.

Step 4: Serve

Once both sides are toasted perfectly and the cheese is gooey, remove your sandwich from the pan. Slice it in half and serve hot! Enjoy every melty bite—you deserve it!

Pro Tips for Making Chicken Avocado Melt Sandwich

Making the perfect Chicken Avocado Melt Sandwich is all about those little details that elevate your meal from good to extraordinary. Here are some handy tips to help you create a sandwich that’s bursting with flavor!

  • Use fresh ingredients: Freshly cooked chicken and ripe avocados make a world of difference. They enhance the taste and texture, ensuring your sandwich is as delicious as possible.

  • Don’t skimp on the cheese: Choose a generous amount of cheese to ensure it melts beautifully. This not only adds richness but also creates that gooey, comforting texture we all love in a melt sandwich.

  • Experiment with bread: While sourdough and artisan bread are fantastic choices, feel free to try whole grain or even gluten-free options. Different breads can add unique flavors and textures to your sandwich.

  • Customize your add-ins: Don’t hesitate to get creative! Adding sliced tomatoes or crispy turkey bacon can give your sandwich an extra layer of flavor and crunch, making each bite exciting.

  • Toast it just right: Keep an eye on the heat while grilling. A medium heat will help toast the bread evenly and allow the cheese to melt without burning the outside.

How to Serve Chicken Avocado Melt Sandwich

Serving your Chicken Avocado Melt Sandwich is just as important as making it! With a few simple touches, you can transform this comforting dish into a delightful experience for you and your guests.

Garnishes

  • Fresh herbs: A sprinkle of chopped cilantro or parsley adds a refreshing touch that complements the creamy avocado.
  • Lemon wedges: Serving lemon wedges on the side allows everyone to squeeze a bit of zesty flavor over their sandwich, brightening up each bite.

Side Dishes

  • Mixed green salad: A light salad with a tangy vinaigrette balances out the richness of the sandwich and adds freshness.
  • Sweet potato fries: These crispy, sweet fries offer a delightful contrast in flavor and texture, making for a hearty side that pairs well.
  • Vegetable soup: A warm bowl of vegetable soup is perfect for dipping your sandwich and makes a cozy addition to any meal.
  • Fruit salad: A refreshing fruit salad brings sweetness and acidity that complements the savory elements of the sandwich beautifully.

Enjoy crafting your Chicken Avocado Melt Sandwich with these serving suggestions, and watch it become a favorite at your table!

Chicken

Make Ahead and Storage

This Chicken Avocado Melt Sandwich is not only a delicious meal but also perfect for meal prep! You can make components in advance or prepare the whole sandwich to enjoy later.

Storing Leftovers

  • Wrap the sandwich tightly in plastic wrap or aluminum foil.
  • Store it in the refrigerator for up to 2 days.
  • For best results, keep the avocado spread separate until ready to eat.

Freezing

  • Assemble the sandwich without toasting it.
  • Wrap it tightly in plastic wrap, then place it in an airtight freezer bag.
  • Freeze for up to 1 month.

Reheating

  • For best results, reheat in a skillet over medium heat until heated through and crispy, about 5-7 minutes.
  • Alternatively, you can use a toaster oven for even heating and crispiness.

FAQs

Here are some common questions about the Chicken Avocado Melt Sandwich.

Can I make Chicken Avocado Melt Sandwich ahead of time?

Yes! You can prepare the components ahead of time and assemble the sandwich when you’re ready to eat.

What can I add to my Chicken Avocado Melt Sandwich?

Feel free to customize your sandwich with add-ins like sliced tomato, red onion, or crispy turkey bacon for extra flavor!

How do I ensure my Chicken Avocado Melt Sandwich stays fresh?

To keep your sandwich fresh, store it wrapped tightly in the refrigerator and consume within two days.

Final Thoughts

I hope you enjoy making this delightful Chicken Avocado Melt Sandwich as much as I do! It’s a comforting combination of flavors that always hits the spot, whether it’s lunchtime or dinnertime. Feel free to personalize it with your favorite toppings and share it with friends or family! Happy cooking!

Print

Chicken Avocado Melt Sandwich

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re craving a warm and satisfying meal, the Chicken Avocado Melt Sandwich is your answer. This delightful creation combines tender shredded chicken with creamy avocado and melty cheese, all nestled between perfectly toasted slices of bread. Ideal for busy weeknights or leisurely lunches, this sandwich is both quick to prepare and universally loved. With just a handful of simple ingredients, you can enjoy a comforting dish that satisfies cravings any time of day. Plus, it’s easily customizable—add your favorite veggies or switch up the protein for an exciting twist!

  • Author: Andrea
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Serves 1
  • Category: Main
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 2 slices of sourdough or artisan bread
  • 1/2 ripe avocado, mashed
  • 1/2 cup cooked shredded chicken (grilled or rotisserie)
  • 2 slices of cheddar or Monterey Jack cheese
  • 1 tbsp mayonnaise or aioli (optional)
  • 1 tsp lemon juice
  • 1 tbsp butter (for toasting)
  • Salt and pepper to taste

Instructions

  1. Prepare the avocado spread by mashing the avocado with lemon juice, salt, and pepper in a small bowl.
  2. Assemble the sandwich: Spread mayonnaise on one side of each slice of bread. Layer the mashed avocado on one slice, followed by shredded chicken and cheese. Top with the second slice, mayo side facing out.
  3. Toast the sandwich: In a skillet over medium heat, melt butter until bubbly. Grill the sandwich for about 3–4 minutes per side until golden brown and the cheese is melted.
  4. Serve hot, sliced in half.

Nutrition

  • Serving Size: 1 sandwich (200g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 6g
  • Protein: 22g
  • Cholesterol: 60mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star