Cheesy Chicken Crescent Rolls
Cheesy Chicken Crescent Rolls are the perfect blend of comfort and convenience, making them an ideal dish for busy weeknights or family gatherings. These delightful rolls feature a flaky crescent crust filled with a creamy mixture of shredded chicken, cream cheese, and cheddar cheese. Ready in just 30 minutes, they not only taste amazing but also bring everyone together around the table. Whether you’re hosting friends for game night or simply treating your family to something special, these cheesy rolls will surely impress. Plus, with their versatility, you can easily customize the filling to suit your taste!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes about 8 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley (fresh or dried)
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking sheet.
- In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent roll dough on a clean surface.
- Place a spoonful of filling at the wider end of each dough triangle and roll towards the pointed end.
- Arrange the rolled crescents on the baking sheet with points facing down.
- Bake for 12-15 minutes until golden brown.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 25mg