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Buffalo Chicken Bowls: A Delicious and Easy Recipe for Game Day or Weeknight Dinners

Buffalo Chicken Bowls: A Delicious and Easy Recipe for Game Day or Weeknight Dinners
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Buffalo Chicken Bowls are a flavor-packed dish that brings excitement to your dinner table any night of the week, especially on game days! Imagine tender, shredded chicken coated in zesty buffalo sauce served over a bed of fluffy rice and topped with fresh veggies like creamy avocado, crunchy celery, and juicy tomatoes. This recipe is not only quick and easy to prepare but also highly customizable to fit your family’s taste preferences. Whether you make them spicy or mild, these bowls are perfect for meal prep, ensuring deliciousness is just a few minutes away.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup buffalo sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 2 cups cooked rice (white or brown)
  • 1 cup chopped celery
  • 1 cup cherry tomatoes, halved
  • 1 avocado, sliced
  • 1/2 cup ranch dressing
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat oven to 400°F (200°C). In a bowl, mix chicken with olive oil, garlic powder, onion powder, salt, and pepper.
  2. Pour half of the buffalo sauce over the chicken and place on a lined baking sheet. Bake for 20-25 minutes until cooked through.
  3. Shred the chicken after resting for 5 minutes and toss with remaining buffalo sauce.
  4. Cook rice as per package instructions. Fluff when done.
  5. Assemble bowls with rice as the base, top with shredded chicken, celery, tomatoes, and avocado.
  6. Drizzle with dressing and garnish as desired.

Nutrition

Find it online: https://flavorswish.com/buffalo-chicken-bowls-a-delicious-and-easy-recipe-for-game-day-or-weeknight-dinners/