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Authentic Greek Chicken Souvlaki Recipe

Authentic Greek Chicken Souvlaki Recipe

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Experience the vibrant flavors of Greece with this Authentic Greek Chicken Souvlaki Recipe. Perfect for busy weeknights or festive gatherings, these tender chicken skewers are marinated in a fragrant blend of garlic, oregano, and lemon juice, then grilled to perfection. Served alongside warm pita bread and creamy tzatziki sauce, this dish brings joy to every meal. Gather your family and friends around the grill and indulge in this quick, easy, and delicious Mediterranean delight that everyone will love.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts, cut into chunks
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • 1 red onion, cut into chunks
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • Wooden skewers, soaked in water for 30 minutes

Instructions

  1. In a bowl, whisk together olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper. Add chicken chunks and marinate for at least 30 minutes.
  2. Soak wooden skewers in water for 30 minutes to prevent burning. Thread marinated chicken with onion and bell peppers onto skewers.
  3. Preheat grill to medium-high heat. Grill skewers for 10-15 minutes, turning occasionally until cooked through.
  4. Let skewers rest before serving with warm pita bread and tzatziki sauce.

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