Apple Cider Whoopie Pie cookies with Caramel Filling
Indulge in the delightful taste of fall with these Apple Cider Whoopie Pie cookies filled with caramel. These soft, cake-like cookies embrace the warm flavors of spiced apple cider and are lovingly sandwiched around a rich caramel filling. Perfect for any occasion, whether it’s a cozy family night or a festive gathering, these whoopie pies are sure to impress. With easy-to-follow steps and simple ingredients, you can create a treat that feels indulgent without the hassle. Bake these scrumptious cookies, and enjoy a warm hug in dessert form, capturing the essence of autumn in every bite!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- ½ tsp salt
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ¼ tsp ground cloves
- ½ cup unsalted butter, softened
- 1 cup light brown sugar, packed
- 1 large egg, room temperature
- 1 tsp vanilla extract
- 1 cup apple cider, reduced to ¼ cup
- ½ cup whole milk
- ½ cup unsalted butter, softened (for filling)
- 3 cups powdered sugar
- ¼ cup reduced apple cider
- 1 tsp vanilla extract (for filling)
- Pinch of salt (for filling)
- ½ cup store-bought caramel sauce
- Pinch of flaky sea salt (optional)
Instructions
- Reduce 1 cup of apple cider to ¼ cup by boiling it down.
- In a bowl, whisk together flour, baking soda, baking powder, salt, and spices.
- Cream softened butter and brown sugar until fluffy; add egg and vanilla.
- Gradually incorporate dry ingredients, reduced apple cider, and milk until just combined.
- Scoop dough onto baking sheets and bake at 350°F for 10 minutes or until lightly golden. Cool on racks.
- For the filling, cream together softened butter, powdered sugar, reduced apple cider, vanilla, and salt until smooth.
- Assemble whoopie pies by spreading caramel sauce on one cookie half and topping with another.
Nutrition
- Serving Size: 1 whoopie pie sandwich
- Calories: 275
- Sugar: 30g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg