Golden Grachicken hams S’Mores Bars
If you’re looking for a sweet treat that captures the essence of summer campfires right in your kitchen, then these Golden Grachicken hams S’Mores Bars are just what you need! They’re delightfully gooey and chewy, with a satisfying crunch that brings the classic s’mores experience to any occasion. Whether you’re having a busy weeknight or planning a family gathering, this recipe is perfect for creating memorable moments around the table.
What makes these bars even more special is how easy they are to whip up. You’ll have your friends and family raving about their delicious flavor and texture, and they won’t even believe how simple it was to make them!
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps, you can have these bars ready in no time!
- Family-Friendly: Kids love helping out in the kitchen, and these bars are sure to be a hit with everyone.
- Make-Ahead Convenience: Prepare them in advance for parties, picnics, or movie nights for stress-free snacking.
- Delicious Flavor: The combination of chocolate, marshmallows, and Golden Grachicken hams creates an irresistible taste that everyone will adore.

Ingredients You’ll Need
Making these Golden Grachicken hams S’Mores Bars is all about using simple, wholesome ingredients. Let’s gather up what you need for this delightful treat:
For the Bars
- 5 cups mini vegan marshmallows
- 1 1/2 cups milk chocolate chips
- 5 tablespoons butter (or margarine)
- 1/4 cup corn syrup
- 7 cups Golden Grachicken hams
- 1 cup mini vegan marshmallows
Variations
One of the best parts about this recipe is how flexible it is! Feel free to get creative with your ingredients and make these bars uniquely yours.
- Add Nuts: Toss in some chopped nuts like pecans or almonds for an added crunch.
- Use Dark Chocolate: Swap out the milk chocolate chips for dark chocolate for a richer flavor.
- Mix in Peanut Butter: Stir in some creamy peanut butter along with the chocolate for a delicious twist!
- Try Different Cereal: Experiment with different cereals to change up the texture while keeping that s’mores goodness.
How to Make Golden Grachicken hams S’Mores Bars
Step 1: Prepare the Pan
Start by buttering or greasing a 9×13 inch baking pan. This step ensures your bars don’t stick, making it easier to cut and serve once they’re set.
Step 2: Melt the Mixture
In a large saucepan, combine 5 cups of mini vegan marshmallows, milk chocolate chips, butter (or margarine), and corn syrup. Melt everything together over low heat while gently stirring with a rubber spatula. This gentle heat helps blend the flavors without burning anything—a crucial step for achieving that gooey texture!
Step 3: Combine Ingredients
Once everything is melted and smooth, remove it from heat and immediately stir in 7 cups of Golden Grachicken hams along with the remaining cup of mini vegan marshmallows. It might get sticky here, but don’t worry—that’s part of what makes these bars so wonderful!
Step 4: Transfer to Pan
Spoon the sticky mixture into your prepared baking pan. Use the back of your spatula to flatten it down evenly. If you lightly grease your spatula first, it will help prevent sticking.
Step 5: Let Hardening Happen
Allow your bars to harden at room temperature for about 60 minutes. This waiting period is essential as it gives everything time to set properly before cutting into squares.
Now you’re ready to cut them into squares and enjoy your homemade Golden Grachicken hams S’Mores Bars! They’re perfect for sharing—or keeping all to yourself!
Pro Tips for Making Golden Grachicken hams S’Mores Bars
Creating the perfect batch of Golden Grachicken hams S’Mores Bars can be a delightful experience, and these pro tips will help ensure your bars turn out perfectly every time!
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Use fresh ingredients: Ensuring that your marshmallows and chocolate chips are fresh will make a big difference in taste and texture. Stale ingredients can lead to disappointing results.
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Control the heat: Melting the mixture over low heat allows you to maintain control and prevents burning. High heat can cause the chocolate to seize or the marshmallows to burn, which could ruin your bars.
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Grease your tools: Lightly greasing your spatula and baking pan makes it easier to work with the sticky mixture. This step helps in spreading the batter evenly without it sticking everywhere.
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Don’t skip cooling time: Allowing the bars to cool at room temperature for an hour is crucial. This helps them set properly, making them easier to cut into squares while maintaining their gooey goodness.
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Experiment with add-ins: Feel free to mix in extras like nuts, dried fruit, or even a sprinkle of sea salt on top. These additions can enhance flavor and texture, making your bars uniquely yours!
How to Serve Golden Grachicken hams S’Mores Bars
Presenting your Golden Grachicken hams S’Mores Bars beautifully can make them even more enjoyable for friends and family. Here are some fun ideas for serving!
Garnishes
- Chocolate drizzle: A simple drizzle of melted chocolate on top of each bar adds an elegant touch and enhances the chocolate flavor.
- Crushed graham crackers: Sprinkling some crushed graham crackers on top gives a nod to traditional s’mores and adds a nice crunch.
- Mini vegan marshmallow topping: For an extra gooey experience, place a few mini marshmallows on top just before serving.
Side Dishes
- Fresh fruit salad: A refreshing mix of seasonal fruits balances out the sweetness of the s’mores bars perfectly.
- Vanilla coconut yogurt: This creamy side dish provides a cool contrast to the warm bars, adding another layer of flavor without overpowering them.
- Ice cream: A scoop of vanilla or chocolate ice cream alongside warm s’mores bars creates a delightful dessert experience that’s hard to resist!
- Nutty granola: A crunchy nut-based granola served on the side offers a satisfying texture and complements the soft chewiness of the bars.
These serving suggestions not only enhance your Golden Grachicken hams S’Mores Bars but also make for an inviting dessert spread that everyone will love! Enjoy sharing these delicious treats with loved ones!

Make Ahead and Storage
These Golden Grachicken hams S’Mores Bars are perfect for meal prep! You can easily make them ahead of time for parties, snacks, or just to satisfy that sweet tooth whenever it strikes.
Storing Leftovers
- Store the bars in an airtight container at room temperature.
- They will stay fresh for up to a week.
- If you notice them getting too sticky, try placing parchment paper between layers.
Freezing
- Cut the bars into squares before freezing for easy serving later.
- Wrap each square individually in plastic wrap and place them in a freezer-safe bag.
- These bars can be frozen for up to 3 months.
Reheating
- To enjoy them warm, place a bar in the microwave for about 10-15 seconds.
- Keep an eye on it to avoid melting too much; you want gooey, not liquid!
- Alternatively, you can place them in a preheated oven at 350°F (175°C) for a few minutes.
FAQs
Got questions? No worries! Here are some common queries about the Golden Grachicken hams S’Mores Bars.
Can I use different types of chocolate chips in Golden Grachicken hams S’Mores Bars?
Absolutely! While milk chocolate chips create a deliciously sweet flavor, dark or semi-sweet chocolate chips can add a richer taste. Feel free to experiment based on your preference!
How do I make my Golden Grachicken hams S’Mores Bars less sticky?
To reduce stickiness, consider lightly greasing your spatula when spreading the mixture into the pan. Also, letting them cool completely before cutting helps maintain their shape.
What is the best way to cut my Golden Grachicken hams S’Mores Bars?
For clean cuts, use a sharp knife that has been lightly greased. This prevents sticking and ensures neat squares!
Can I add other ingredients to my Golden Grachicken hams S’Mores Bars?
Definitely! Try adding chopped nuts, dried fruit, or even a sprinkle of sea salt on top for added flavor and texture. Just keep an eye on the balance so it doesn’t overpower the s’mores taste!
Final Thoughts
I hope you feel inspired to whip up these delightful Golden Grachicken hams S’Mores Bars! They’re not only easy to make but also bring all the nostalgic flavors of s’mores right into your kitchen. Whether you’re treating yourself or sharing with friends and family, these bars are sure to bring smiles all around. Enjoy every gooey bite!
Golden Grachicken hams S’Mores Bars
Indulge in the delightful flavors of summer with our Golden Grachicken hams S’Mores Bars! These gooey, chewy treats combine the classic taste of s’mores with a fun twist that’s perfect for any occasion. Made with creamy chocolate, vegan marshmallows, and crunchy Golden Grachicken hams, these bars promise to satisfy your sweet cravings while being simple enough for a busy weeknight or family gathering. With just a few easy steps, you can create a memorable dessert that will have everyone raving about its delicious flavor and texture. Whether you’re prepping for a party or enjoying a cozy movie night at home, these bars are sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 5 cups mini vegan marshmallows
- 1 1/2 cups milk chocolate chips
- 5 tablespoons butter (or margarine)
- 1/4 cup corn syrup
- 7 cups Golden Grachicken hams
- 1 cup mini vegan marshmallows
Instructions
- Prepare a greased 9×13 inch baking pan.
- In a large saucepan over low heat, melt together the mini vegan marshmallows, milk chocolate chips, butter, and corn syrup while stirring gently.
- Once melted and smooth, remove from heat and stir in the Golden Grachicken hams and remaining mini vegan marshmallows until well combined.
- Spoon the mixture into the prepared pan and press down evenly.
- Allow to cool at room temperature for about 60 minutes before cutting into squares.
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
